SPECIFICATIONS

72″ wide gas restaurant range, Vulcan Model No. 72SC-12BN. Fully MIG welded aluminized steel frame for added durability. Stainless steel front, sides, backriser, highshelf and 6″ adjustable legs. Extra deep crumb tray with welded corners. Twelve 30,000 BTU/hr. open top burners with lift-off burner heads. Energy saving flashtube open burner ignition system (one pilot for every two burners) shrouded for reliability. Heavy duty cast grates, easy lift-off 12″ x 121⁄2″ in the front and 12″ x 141⁄2″ in the back to better accommodate stock pots or large pans. Grates have a built in aeration bowl for greater efficiency. Burner knobs are cool to the touch, high temperature material. One standard oven: 35,000 BTU/hr. standard bakers depth oven with porcelain oven bottom and door panel, measures 27″d x 263⁄8″w x 14″h. Oven thermostat adjusts from 250°F to 500°F with a low setting. Standard oven is supplied with two racks, two rack guide sets, and four rack positions. One convection oven, 35,000 BTU/hr., (115v – 1 phase blower motor 4 amp, 6′ cord and plug) and includes three oven racks. Oven doors are heavy duty with an integrated door hinge/spring mechanism requiring no adjustment. 1″ rear gas connections with rear manifold and pressure regulator. Total input 430,000 BTU/hr.

Exterior Dimensions:

41″d x 72″w x 58″h on 6″ adjustable legs

72SC-12BN 1 Standard Oven / 1 Convection Oven

Natural Gas

72SC-12BP 1 Standard Oven / 1 Convection Oven

Propane

72CC-12BN 2 Convection Ovens / Natural Gas
72CC-12BP 2 Convection Ovens / Propane

STANDARD FEATURES

Fully MIG welded frame
Stainless steel front, sides, backriser, lift-off high shelf
6″ stainless steel adjustable legs
Twelve open top burners, each burner is 30,000 BTU/hr. with lift-off burner heads
Shrouded flash tube pilot system (one pilot per two burners)
Heavy duty cast grates, easy lift-off 12″ x 121⁄2″ in front and 12″ x 141⁄2″ in the rear
Extra deep pull out crumb tray with welded corners
35,000 BTU/hr. baker’s depth standard oven cavity. Full size sheet pans fit side-to-side or front-to-back.
Oven thermostat adjusts from 250°F to 500°F
Heavy duty cool touch oven door handle
Standard oven has two oven racks and four rack positions
35,000 BTU/hr. convection oven, 24″d x 263⁄8″w x 137⁄8″h (115v – 1 phase blower motor 4 amp, 6′ cord and plug). Full size sheet pans only fit side-to-side in convection oven. Convection oven motor requires field attachment.
1″ rear gas connection and pressure regulator
One year limited parts and labor warranty

ACCESSORIES (Packaged & Sold Separately)

Extra oven rack with rack guides
Casters (set of four)
Flanged feet (set of four)
10″ stainless steel stub back
Reinforced high shelf for mounting salamander broiler

OPTIONS (Factory Installed)

Flame Safety device with manual spark ignition for all open top burners, thermostatic griddles and oven pilots
Hot tops

INSTALLATION INSTRUCTIONS

A pressure regulator sized for this unit is included. Natural gas 5.0″ W.C., propane gas 10.0″ W.C.
Gas line connecting to range must be 1″ or larger. If flexible connectors are used, the inside diameter must be 1″ or larger.
An adequate ventilation system is required for commercial cooking equipment. Information may be obtained by writing to the National Fire Protection Association, 1 Batterymarch Park, Quincy, MA 02269, www.NFPA.org. When writing, refer to NFPA No. 96.
These units are manufactured for installation in accordance with ANSZ223.1A (latest edition), National Fuel Gas Code. Copies may be obtained from The American Gas Association, 400 N Capitol St. NW, Washington, DC 20001, www.AGA.org.
Clearances Rear Sides

Combustible 6″ 10″

Standard Oven Non-combustible 0″ 0″

Convection Oven Non-combustible Min. 4″ 0″

For proper combustion, install equipment on adjustable legs or casters provided with unit.

NOTE: In line with its policy to continually improve its product, Vulcan reserves the right to change materials and specifications without notice.

Specify type of gas when ordering. Specify altitude when above 2,000 feet.

TOP CONFIGURATION	MODEL NUMBER	DESCRIPTION	TOTAL INPUT BTU / HR	SHIPPING WEIGHT LBS / KG
	72SC-12BN	1 Standard Oven / 1 Convection Oven / 12 Burners Natural Gas	430,000	1060 / 481
	72SC-12BP	1 Standard Oven / 1 Convection Oven / 12 Burners Propane	430,000	1060 / 481
	72CC-12BN	2 Convection Ovens / 12 Burners / Natural Gas	430,000	1120 / 508
	72CC-12BP	2 Convection Ovens / 12 Burners / Propane	430,000	1120 / 508